Come learn about Santa Cruz’s local wildlife found in our own backyard and how YOU can help in local conservation efforts. We will have speakers from UCSC’s Norris Center for Natural History, Natural Bridges State Park, Native Animal Rescue, and UCSC’s Banana Slugs for Animals. Enjoy the sights and sounds of Santa Cruz while indulging in a delectable vegetarian meal.
Menu: mushroom & pea risotto, sweet potato black bean tacos, moussaka, field roast sausage, BBQ tempeh sliders, roasted squash with nuts, chickpea roasted cauliflower & spinach salad, rosemary foccacia with oil & vinegar, cinnamon rolls, flour-less chocolate pecan torte, sparkling juice, hot chocolate.
